200g Origin: Ontario, Canada (traditional long-aged cheddar style) Milk / Pasteurization: Cow’s milk; pasteurized Age: 5 years (

200g Shredded Mix ***Suggested Serving Per Person Composition: 40% Gruyere + 40% Emmentaler + 20% Appenzeller Origin: Switzerlan

200g Origin: Ontario, Canada (ultra-aged cheddar) Milk / Pasteurization: Cow’s milk; pasteurized Age: 10 years Taste notes: Very

200g Origin: England A traditional farmhouse Cheddar from Ilchester, England. Although not naturally smoked, it is infused with

200 Origin: Netherland Made from Pasteurized cow's milk. Complex flavors develop slowly as it matures for a year and a half in o

200g Origin: Netherlands Milk / Pasteurization: Cow’s milk; pasteurized Age: 5 years Taste notes: Dense and crumbly with crunchy

200g Origin: Savoie, French Alps (high-altitude “Alpage” production; traditional mountain cheese) Milk / Pasteurization: Cow’s m

200g Origin: France A creamy blue cheese made from pasteurized cow milk. Creamy ivory colour, dotted with blue-green mould due t

200g Origin: Burgundy (Bourgogne), France (bloomy-rind, triple-cream style) Milk / Pasteurization: Cow’s milk; pasteurized Age:

150g Origin: France An authentic goat's cheese crafted exclusively from pure goat's milk. A soft French cheese packed interestin

Origin: Isigny-sur-Mer, Normandy (AOP) Milk / Pasteurization: Cow’s milk cream; pasteurized Taste notes: Ultra-creamy, clean dai

Origin: Isigny-sur-Mer, Normandy (AOP) Milk / Pasteurization: Cow’s milk cream; pasteurized Taste notes: Same deep cream richnes

Origin: Isigny-sur-Mer, Normandy (AOP) Milk / Pasteurization: Cow’s milk cream; pasteurized Taste notes: Ultra-creamy, clean dai

Produced only in a small area in Normandy, France FLAVOR: With a golden buttercup colour the Isigny butter is warm and enticing.

475g Origin: Quebec, Canada (artisan dairy; small-batch style) Milk / Pasteurization: Sheep’s milk; typically pasteurized Taste

200mL Origin: Isigny-sur-Mer, Normandy (AOP) Milk / Pasteurization: Cow’s milk cream; typically pasteurized Taste notes: Thick a

France : Normandy Milk : Cow, pasteurized Producer: Isigny Ste-Mère A firm texture and combines the flavour of a great refreshin

Ingredients: Beef, salt, corn syrup solids, spices, sodium erythorbate, lactic acid starter culture, sodium nitrate, sodium nitr

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The play on a German classic, beer flavored sausage, gave rise to this masterpiece. The sourcing of a high quality, local, glute

Coated with coarsely ground black pepper sourced from the Malabar Coast in southern India, this Rosette de Lyon offers a more in

A dry sausage for the truly adventurous. Robust, spicy and flavorful, this dry sausage is unlike its kin. It is most definitely

This is true of our Calabrese salami as well. Spicy, salty and with a natural sweetness coming from the pork, this salami is dan

1L Origin: Peloponnese, Greece Process / Quality: Cold-pressed to preserve aromatic volatiles and phenolic antioxidants Taste no

750mL Origin: Peloponnese, Greece Process / Quality: Cold-pressed to preserve aromatic volatiles and phenolic antioxidants Taste

500 ml Origin: Spain Made from arbequina olives picked at the peak of their ripeness, resulting in a unique and distinctive arom

Small batch Made in Lincoln of Ontario. Ingredients: Honey, Chili peppers, Salts. SERVING RECOMMENDATION Best served as a topper

Taste the essence of fresh fruit in small natural pulp delights: Plum, Raspberry, Strawberry, Green Apple, Peach, Tangerine, Pin

Delicate and buttery, all-butter, melt-in-the-mouth crackers for soft and mild cheeses. Wonderful with fresh goats' and ewes' mi

Wheaty and crunchy, all-butter, melt-in-the-mouth crackers for strongly flavoured cheeses. Delicious with Cheddar and Stilton an

Intentionally subtle, to never overwhelm the cheese. Flavoured with aromatic basil. Serve with Mozzarella or any mild cheese.

Made with only the finest ingredients, Carr’s Cheese Melts Crackers are deliciously crispy sprinkled with cheese. Perfect on its

Black pepper is one of the world's most popular spices. It adds just the right amount of kick to a variety of foods without over

Meet the Original. If only it could talk, imagine the tales it could tell since it first debuted at social gatherings back in 18

Extra Dark Chocolate 63% Amable blend First Amedei product to win the Golden Bean at the London Academy of Chocolate in 2008, To

Milk Chocolate Toscano Latte, the founding member of Amedei's milk chocolate family, is a delicate blend, obtained by combining

Extra Dark Chocolate 92% Single origin Venezuela, the birthplace of cacao, remains the home of the oldest and most prized geneti

Made using ChocoSol's own freshly roasted whole Oaxacan coffee beans, this bar highlights the classic flavour combination of cof

A festive twist on dried fruit + chocolate, this limited-edition bar is embedded with apple-juice infused cranberries for a bala

A holiday-time seasonal specialty! Our sweet chocolate paired with organic mint, mint extract, and a touch of allspice. This fes

One of their popular chocolate bars! Made with crowd-favourite Vanilla Sea Salt 65% dark chocolate studded with bites of organic

This signature bar features real vanilla bean in a delightful 65% dark chocolate, with a touch of sea salt to accentuate the swe

Almond praline with wafer and 42% cocoa milk chocolate.

Caramelized marcona almonds covered with milk chocolate 38% cocoa and dark chocolate 64% cocoa, sprinkled with our cocoa to enha

125g Origin: Spain Potato chips with real Black Truffle, Intense and genuine flavour. Ideal for pairing with Époisses, Taleggio,

135g Hand-picked at peak ripeness, this bag is packed with authentic, all natural Jalapenos dried at low temperatures for 40 hou

135g Inspired by the classic flavours of the UK, Superbon’s latest innovation combines their deliciously crunchy potato chips wi

135g Citrusy notes of freshly cracked black pepper elevate the classic salted potato chip. Made in La Cuecha, Madrid with premiu

135g Elevate your party contribution with these indulgent truffle flavoured potato chips. Made in La Cuecha, Madrid with premium

200g Origin: Spain The Queen of Almonds, salted and packed in a convenient pail. A game changer on any menu, cheese boards, graz

200g Origin: Spain Valencia Almonds, salted with a blend of Rosemary & herbs and packed in a convenient pail. A game changer on

200g Origin: Spain Valencia Almonds, fried and seasoned with Spanish paprika (Pimenton) and packed in a convenient pail. A game

215g Origin: England Carefully chosen fruit and ingredients combine to make this sweet and savoury preserve. Cheese pairing: Blu

215g Origin: England Carefully chosen fruit and ingredients combine to make this sweet preserve. Pair with an aged gouda or wash

215g Origin: England Cooked in open kettles using traditional methods, this exquisite taste is obtained by using 55% of high qua

215g Origin: England Cooked in open kettles using traditional methods, this exquisite taste is obtained by using 55% of high qua

250 ml A sweet preserve made with the finest apricots. Mackays Apricot pairs wonderfully with creamy and nutty cheeses such as B

250 ml: A traditional preserve prepared with root ginger and spices. Cheese pairing: Sharp/Mature Cheddar, Colston Bassett Stilt

250 ml Traditional marmalade flavoured with a touch of Scottish Whisky. Best Cheese Pairings: Aged Cheddar (Sharp), Blue Cheese

250 ml A traditional rich preserve made with Scottish blackcurrants. Enjoy with afternoon tea and crumpets. Best Cheese Pairings

250 ml Made with raspberries grown in the berry fields of eastern Scotland. cheese pairings: Brie & Triple Crème, Camembert, Goa

250 ml Made with the finest whole Scottish strawberries. Top Cheese Pairings: Brie and Camembert: The creamy, earthy, and soft t

111 g Origin: Spain Mussels from the Galician Rias, selected piece by piece, marinated with natural ingredients. Hand packed, ne

111 g Origin: Spain This delicate, carefully selected octopus is uniformly portioned and slow-cooked in a rich broth until tende

111 g Origin: Spain Scallops are one of the most appreciated molluscs of the Galician Rias. This seafood is cleaned one by one a

111 g Origin: Spain This delicate, carefully selected octopus is uniformly portioned and slow-cooked in a rich broth until tende

115 g Origin: Spain Firm, tasty, tiny sardines (Sardinillas), hand-packed in olive oil – possibly as near as you can get to fres

111 g Origin: Spain Small, tender and delicious squid in olive oil. Hand packed in Galicia, Spain.

111 g Origin: Spain White tuna is known as ‘Bonito del Norte’ in Spain and is the most luxurious tuna available on the market. T