Categories
Cheese & Dairy
Pecorino ReNero
200g Origin: Italy Made from pasteurized sheep’s milk cheese. Savoury and delicious with a nutty and salty flavor and a rustic a
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Pecorino Affiannato
200 g Origin: Italy Made from pasteurized sheep’s milk. Wrapped in hay and straw, Pecorino Affinato develops a unique aging envi
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Kaltbach Cave Aged Gruyere AOP (Swiss)
200g Origin: Switzerland (AOP Gruyère) Milk / Pasteurization: Cow’s milk; raw / unpasteurized Age: Typically ~10–14+ months Tast
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Valençay Goat soft Cheese
250g Origin: France Made from raw Goat’s Milk pyramid shape Cheese in the historic province of Berry and named after the town of
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Mothais a la Feuille
150g Origin: France Made from fresh raw goat's milk, wrapped and aged in a natural chestnut leaf. Creamy and delicate, it offers
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Creme Fraiche d’Isigny AOP (Normandy, France)
200mL Origin: Isigny-sur-Mer, Normandy (AOP) Milk / Pasteurization: Cow’s milk cream; typically pasteurized Taste notes: Thick a
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Charcuterie & Deli
Mild Beef Sticks: RWA Grass Fed Beef
Gluten-Free RWA (Raised without the use of antibiotics, hormones or steroids) Raised in Canada, from birth to finish Humanely Ra
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Spicy Beef Sticks: RWA Grass Fed Beef
Gluten-Free RWA (Raised without the use of antibiotics, hormones or steroids) Raised in Canada, from birth to finish Humanely Ra
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Mild Bison Sticks: RWA Grass Fed Bison
Gluten-Free RWA (Raised without the use of antibiotics, hormones or steroids) Raised in Canada, from birth to finish Humanely Ra
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Charcuterie Boards
Each board is crafted by our in-house cheese experts and packed with a wide variety of premium cheeses and cold cuts. Everything is fully customizable, prepared by food handler–certified staff, and we’re always happy to accommodate dietary restrictions.
Crackers & Breads
Pantry & Condiments
San Marzano No.2 Whole Peeled Tomatoes
These tomatoes are an endangered variety from Campania , from the foot of Mount Vesuvius, which is not suitable for industrial p
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Rustichella D'abruzzo: Gnocchi
500 g Origin: Italy Potato gnocchi made with 5% more durum wheat semolina than the traditional recipe, which gives a better text
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Rustichella D'abruzzo: Rigatoni
500 g Origin: Italy This short pasta shape, which has longitudinal grooves, is one most used in the creation of first courses ba
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Rustichella D'abruzzo: Maccheroni
500 g Origin: Italy Maccheroni are small, C-shaped short pasta shells ideal to use for soups and for Macaroni cheese recipes.Ita
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Snacks & Sweets
Cheese Tools
Boska: Partyclette XL
Bake cheese, vegetables, pancakes and eggs with whole family at the table. Tea lights heat up the non-stick pan. It's fun and de
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Boska: Cheese knife set Monaco+
The Monaco+ line offers you the best solution for cutting cheese. From creamy brie to hard Parmesan, with this stainless steel k
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